“Ametistas” like the crystal of amethyst lighting the body of a luminous energy free from drunkenness, an ancient Greek nymph turned into stone to escape the desires of Dionysus who gave it the color of wine for revenge.
Grechetto from the old vines of the Baratto and Casale vineyards cropped in two separate grape harvests in order to acquire freshness and finesse from September’s grapes and density, complexity, structure from October grapes. Wine of gold and amber that resemble a red quality for structure and persistence. Long aging wine thanks to the acidity and tannins characteristic of Grechetto grapes. Flavor and complexity given by the territory characterized with high temperature ranges between day and night in September-October (15-20 ° C).