Cascina Degli Ulivi is a biodynamic farm located on the hills of Gavi region (South Piemonte, Italy). Stefano Bellotti has been producing fine wine respectful of nature for more than 40 years. The farm is known especially for its wines exported all around the world, but there is a lot more behind it. We also work as a self-sufficient farm, growing our own vegetables and cereals, breeding animals for milk, meat and eggs, and making our own bread and cheese. Our agritourism welcomes you every day: you can buy our farm products and wines. Our restaurant welcomes you for lunch and dinner. Come and enjoy flavorful Piedmont recipes made of the living products of our land! If you want to enjoy a holiday at our farm, you can also stay in our cozy guesthouse for a night or a few days.
At Cascina degli Ulivi we have always strived to produce natural wines, with no additives, using only the grapes from our vineyards, farmed with biodynamic methods. The art of winemaking is that of overseeing a natural process in its various stages. For each wine, we choose a different vinification method in an effort to “interpret” in the best of ways our grapes. We do not use selected yeasts, nor enzymes, nor any other type of oenological additive.
We look forward to welcoming you soon!
-The Team of Cascina degli Ulivi